Add oil to a hot pan and add cumin, mustard. If you made this recipe, please be sure to rate it in the recipe card below. Iyengar Style Vendakkai Mor kuzhambu  Recipe is a variant to the regular Pooshanikai More Kuzhambu  .This type of preparation is something very commonly seen in many Iyengars (a sect … There are a lot of variations in making this moor kuzhambu but the basic rule is that the curd should be sour. Prep Time 10 minutes. We prefer to have simple and healthy side dishes for dinner. Do not cover the pan with any lid. I will update a few recipes as and when I get time to do so. Vendakkai Poriyal is one healthy & simple Poriyal/Stir fry that can be done in a jiffy if you have chopped okra in hand. 4. ADVERTISING. I often make this dish as a side with sambar rice or rasam rice. It was a quick tasty no slimy dish. Author Kalyani. vendakkai poriyal in tamil; vendakkai poriyal north indian recipe; vendakkai poriyal seivathu eppadi tamil; vlog; volcano fire noodle; walnut desserts recipes. Then slice the bhindi into thin rounds of 0.25 to 0.5 inches. Also, add ⅛ tsp turmeric powder. Please check below for step by step instructions and pictures for preparing Vendakkai Poriyal … Keep aside. 9. The content is copyrighted to SWASTHI'S and may not be reproduced in any form. Ankita-April 9, 2016. 12. Vendakkai puli kuzhambu is one of the specialties from Kongunadu, I mean this is the way we cook. Read more.. i will reveal the secret in the ingredients list. Thank you for the simple recipes. Season with salt. Vendakkai Fry / Ladies Finger Poriyal or Varuval 21st August 2009 / 9 comments A typical Kongunadu Style Vendaikkai Varuval which goes good with white rice and curd rices. I also have a professional background in cooking & baking. Kara Kuzhambu / kulambu is an everyday curry made for lunch. He love plain rice mixed with vendakkai poriyal and generous ghee. Tips are given below to overcome the stickiness in Lady's finger while cooking. Cuisine South Indian. Switch off the stove and add sesame seeds , cumin and coconut. Like our videos? When they are completely cooked and stickiness goes off, add salt and turmeric. Thanks for all the support and encouragement as always. You will have to constantly keep stirring to prevent burning. Wash okra under running water. Stir and then Serve vendakkai poriyal as a side dish with curd rice, sambar-rice or rasam-rice. Switch off the flame when the ladies finger is done and cooked well. Glad the recipes are helpful! My MIL tried this vendakkai kootu (Lady’s finger kootu) with tomato, coconut and moong dal after tasting in a hotel/ restaurant. After 2 decades of experience in practical Indian cooking I started this blog to help people cook better & more often at home. I was wondering how I should do it if I have frozen oakra. For more Bhindi recipes. Mix everything well and fry for just a minute. ... @siva marancook longer time so the ladies finger will be absorbed..u can served it with raw banana poriyal… But this time Vendekai came out well.. For best results follow my detailed step-by-step photo instructions and tips above the recipe card. Heat a pan with oil and allow the cumin and mustard to splutter. You can also pack this in the lunch box along with any variety rice like ghee rice, lemon rice and jeera rice. Thank you again for sharing tasty step by step recipes. the berries help in digestion as well as even help in getting rid of stomach infections.This kuzhambu also improves the … This can be eaten with … In a shallow frying pan, heat 2 tbsp of sesame oil. Side dish for chapati. Keep aside. Vengaya sambar recipe, chinna vengaya sambar. You can also serve poriyal with chapatis or phulkas. Every Tamilian house would have a version of this curry. Wash vendakkai under running water. This takes about 12 to 14 minutes on a low flame. This is her recipe and this recipe got a secret ingredient. This Vendakkai puli kuzhambu curry is for the love of tamarind. When they begin to splutter add the dals, red chili and curry leaves. We had a planned trip to the kumbh mela in nasik, in the last week of august and thereafter we extended our trip impromptu to god’s own country – Kerala. If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. Vendakkai poriyal recipe with step by step photos – easy and simple South Indian recipe of okra fry or okra poriyal. 1. ... Vendakkai Poriyal in Tamil/Vendakkai Fry in Tamil/Ladies Finger Fry Recipe/Ladies Finger Poriyal … Hi, I am Dassana. Do not cover the pan with any lid. Toss them till the sesame seeds splutter. Simple recipe.. but usually it did not come out well. By swasthi , on February 2, 2020, 4 Comments, Jump to Recipe. Keep stirring and fry the okra on a medium flame until it is cooked well completely. I make this recipe usually without coconut, however adding a bit of dried coconut adds flavor. Can you please tell me? This ladies finger poriyal is a tempered and sauteed dry South Indian dish made with ladies finger and spices. It is one of the basic side dishes served in a meal – with rice, sambar or rasam. As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url. Keep on stirring at intervals of 3 to 4 minutes for uniform cooking. You can also cover and cook once the stickiness has gone. To remove the okra slime you can follow the below tips though okra slime is very good for health. Chettinad Recipes Tamil app is one of its kind, which helps you to make healthy, yummy, delicious and spicy karaikudi dishes.When it comes to South Indian cuisine, especially Tamil nadu, most of the … Add in the sesame and coconut. A poriyal is a sautéed or stir-fried vegetable preparation. Add Lemon juice. 4. Facebook Vendakkai Poriyal Eppadi Seivathu – Vendakkai Fry Recipe in Tamil – Ladies Finger Fry Dry – Vendakkai Fry in Tamil – Ladies Finger Poriyal in Tamil Enga Veettu Samayal: Preparation time: 10 minutes … A vegan and no onion no garlic recipe. 3. Do try this recipe and you will like it for its simple flavors and taste. I’m Swasthi shreekanth, the recipe developer, food photographer & food writer behind Swasthis recipes. Murungakkai Poriyal Eppadi Seivathu(Drumstick Poriyal in Tamil). A collection of South Indian Poriyal recipes like Kovakkai Fry, Beans Usili, Potato Pepper Fry, Keerai Cutlet, Chow Chow Poriyal, Carrot Poriyal.Podalangai Poriyal … You can make this with or without coconut. This takes about 12 to 14 minutes on a low flame. Vendakkai Poriyal is my kid's favorite poriyal. Easy vendakkai fry or poriyal is a stir fried okra dish from tamil cuisine. YouTube Add oil to a hot pan and add cumin, mustard. Welcome to Dassana's Veg Recipes. Heat oil in a pan when hot add mustard seeds, sombu and urad dal, fry until urad dal turns golden brown. You can also use idli podi instead of making this. Keep on stirring at intervals of 3 to 4 minutes for uniform cooking. Vendakkai poriyal is one of my favourite from mom. South Indian Kulambu Recipe – Tamilnadu Traditional Kuzhambu Recipes Pineapple Pulisery Curry leaf Kulambu Vathakulambu Mor Kulambu Brinjal Kulambu Thalicha More Pepper … Vendakkai puli kulambu is a popular South Indian kulambu which is very … You can also use idli podi to make the okra poriyal flavorful. 3. I will move on to a few not so easy recipes in some time. Ingredients Vendakkai … … Rinse and wipe dry all the okra with a clean kitchen towel. Then add the curry leaves, chopped green chilies or 1 to 2 dry red chilies (broken & deseeded) a pinch of asafoetida and turmeric powder. Course Stir fry. Thank you.. Vendakkai poriyal recipe with step by step photos – easy and simple South Indian recipe of okra fry or okra poriyal. I share vegetarian recipes from India & around the World. Since this is a dry dish it often goes very well as a side dish with a main dish like dal-rice or sambar-rice. Vendakai fry / Okra fry / Bindhi fry / Ladies finger fry is a simple stir fry prepared with lady’s finger, Onions and basic Indian spices If you are lucky to find this versatile vegetable fresh, make sure … Saute for 2 to 3 mins on a medium heat. Vendakkai is okra and poriyal is a stir fried curry. Kara Kuzhambu is generally made with a choice of veggies like drumstick, brinjal etc… but I heavily fall for kara kuzhambu made with vendakkai … Manathakkali vathal kulambu recipe does have health benefits. Also chop 1 to 2 green chillies and 2 tbsp coriander leaves. Stir fry for a minute. Add the spice powder and red chili powder. Mor Kuzhambu Recipe is a traditional recipe mostly prepared in the south Indian states. Carrot sambar recipe, sambar with garlic. Serve vendakkai poriyal with rice and sambar. 1. rinse and wipe dry all the ladies finger (vendakkai or okra or bhindi) with a clean kitchen towel. / Vendakkai Puli Kuzhambu Recipe / Lady’s Finger Kulambu Recipe (with coconut) Vendakkai Puli Kuzhambu Recipe / Lady’s Finger Kulambu Recipe (with coconut) April 21, 2015 By Aarthi 29 Comments. In this video we are going to see how to make Vendakkai Puli Kulambu in Tamil. 6. All our content & photos are copyright protected. Vendakkai Puli Kulambu Recipe-Ladies Finger Kara Kuzhambu. Wipe off with a cloth and chop to half inch thick slices. If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. For instagram mention. 5. Its procedure is very similar to our poricha kuzhambu. Then add 8 to 10 curry leaves, 1 to 2 green chilies (chopped) or 1 to 2 dry red chilies (broken & deseeded), a pinch of asafoetida. Vendhaya dosai is a south Indian breakfast recipe, vendhayam meas fenugreek seeds, methi seeds in general. Lower the flame and add ½ tsp mustard seeds and ½ tsp urad dal (split and husked black gram). A vegan and no onion no garlic recipe. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. It’s a paleo dish hence people on a Paleo diet can also follow this dish. We have resumed our routine life after this long and relaxing vacation. manisha which jackfruit recipe are you looking for? Paleo diet vendakkai poriyal seivathu eppadi,how to make paleo diet vendakkai poriyal explained in Tamil Ingredients Coconut oil-2tsp Mustard-1/4tsp … source Premium WordPress Themes … * Percent Daily Values are based on a 2000 calorie diet. I have started cooking regularly at home, but slowly getting attuned to photography and blogging. Add red chili powder and the spice powder. Vendakkai is a rich source of Vitamin A, K, C, folates, anti-oxidants, iron, calcium, manganese, magnesium. Sign up for my FREE Beginners Guide to Delicious Indian Cooking. Dry roast dals in a low heat until they turn aromatic. Add hing. Last week … Add salt and turmeric when the stickiness has gone completely and okra is cooked. Like this Recipe?Pin it Now to Remember it Later. Cool this and powder. Saute till the mustard seeds crackle and the urad dal turns golden. When they begin to splutter add the dals, red chili and … Vendakkai is the tamil name for okra and Poriyal … They should be bright green and snap easily. you can checkBhindi fryBhindi masalaBendakaya pulusuBhindi ki sabji, For best results follow the step-by-step photos above the recipe card. Lastly sprinkle 2 tbsp chopped coriander leaves. To me, if the recipe … Vendakkai poriyal seivathu eppadi,how to make ladies finger fry explained in tamil Ingredients-2person Oil-2tsp,mustard seed-12tsp, urad. Alternative quantities provided in the recipe card are for 1x only, original recipe. You can also follow me on Instagram, Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration. Thanks for all your good recipe.. ? A vegan and no onion no garlic recipe. Cool this and powder it. Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). Cook Time 25 minutes. At this stage you can also add 2 to 3 tbsp of grated fresh coconut if you want. Dry roast urad dal and chana dal until golden. Its usually served with rice. Before I proceed with the recipe, I would like to thank all the readers and blogger friends who wrote to us. This okra poriyal goes well with plain rice along with South Indian sambar or rasam. Welcome Sri Stir and then serve vendakkai poriyal as a side dish with curd-rice, sambar-rice or rasam-rice. Instagram, By Dassana AmitLast Updated: December 12, 2019, .wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #E8C32A; }4.89 from 9 votes • 65 Comments. thanks for the feedback. 11. I decided to share this recipe as it easy, simple not only to cook but blog as well. Vendakkai sambar recipe, Ladies finger sambar, Basic south Indian sambar. i have never used frozen okra, so i do not know how they are added to sabzis or gravies. Saute dals until golden along with red chili and curry leaves. Freshly ground Masalas spreads the aroma and sure everyone would love it. Keep aside. Learn to make best Iyengar traditional style vendakkai mor kuzhambu under 30 mins. In a shallow frying pan, heat 2 tbsp of sesame oil. But there are many different ways of making bendakaya vepudu. Stir well again and saute the ladies finger poriyal on a low flame without covering the pan with a lid. This Vendakkai … 7. Wipe them dry with a clean kitchen cloth. Whether you are a novice or an experienced cook I am sure Swasthi’s Recipes will assist you to enhance your cooking skills. I make this super easy no onion no garlic recipe of okra poriyal on a regular basis. Running the kitchen for decades, I share tried and tested Vegetarian recipes on my food blog since 2009, with a step-by-step photo guide & plenty of tips so that your cooking journey is easier. This step is optional. Make sure the okras or vendakkai … Full video post. vendakkai mor kuzhambu recipe, Iyengar style, fried okras in buttermilk curry. Vendakkai is the tamil name for okra and Poriyal is a sauteed or stir-fried dry dish made with any veggie. Drumstick leaves increases appetite and as it is … Stir well again and saute the poriyal on a low flame without covering the pan with a lid. See more. My aim is to help you cook great Indian food with my time-tested recipes. So it has been a month long trip. Lastly sprinkle 2 tbsp chopped coriander leaves. Squeeze in the lemon juice and stir fry until the stickiness goes off. 2. It can also be served with curd rice or lemon rice as well. Vendakkai Poriyal Recipe. Vendakkai poriyal is served as a side dish to Rice. It is such a simple recipe compared to other kuzhambu recipes.I mostly prepare this kuzhambu if a cup of curd is left unused for 2 or 3 days. Comment document.getElementById("comment").setAttribute( "id", "a4fc8f0aec698ae030b09a7ec9221ec8" );document.getElementById("ad0102316e").setAttribute( "id", "comment" ); Tried Vendakkai Fry today and came out well. Total Time 35 minutes. It is indeed extremely healthy for everyone. Please do not copy. Method Chop the ladies finger into 1" pieces. In this video, we are going to show the method to prepare Murungakaai Poriyal. March 5, 2018 by PadhuSankar 3 Comments. When the dals turn golden, add in the chopped vendakkai. Vendakkai fry or vendakkai poriyal recipe – Simple South Indian style okra fry recipe. Switch off the flame when the ladies finger is done and cooked well. Lower the flame and add ½ tsp mustard seeds & ½ tsp urad dal. Twitter Saute till the mustard seeds crackle and the urad dal turns golden. At this stage, you can also add 2 to 3 tbsp of grated fresh coconut if you want. The list is so huge and you find many essential minerals and vitamins in this humble vendakkai. You can also skip lemon if you do not like it. 2. Pinterest Check your inbox or spam folder to confirm your subscription. To make vendakkai poriyal recipe or okra fry recipe select fresh tender okras. This helps the okra to turn less slimy while cooking. Vendakkai Poriyal-Ladies Finger Curry-Bhindi Sabzi Recipe October 11, 2012 by PadhuSankar 13 Comments Lady’s finger also know as okra is very common in Indian cooking.Okra is known as Vendakkai … nice to know jagadesh. This vendakkai poriyal is made in tamil speaking homes and is almost the same as bendakaya vepudu from andhra cuisine. By. When the dals are fried well to golden, add chopped vendakkai. * Percent Daily Values are based on a 2000 calorie diet. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions. Though it may not have been scientifically proved, vendakkai … Vendakkai Poriyal - South Indian style Ladies finger/Bhindhi/okra fried until cooked. Stir. 1. You can also cover and cook on a low heat for 2 mins. © 2012 - 2020 - Swasthi's Recipes. This Murungai keerai poriyal recipe / Drumstick leaves stir fry is a very simple one, yet sounds delicious and has innumerable health benefits. South Indian mor … Sprinkle hing. before that let me ramble on these ladies … Even i love okra poriyal … Vendakkai poriyal is made with simple and basic ingredients that most Indian kitchens do have. - chopped or 1 to 2 dry red chilies, broken and deseeded. Its really hard to qualify a recipe as authentic. Then slice the ladies finger to thin rounds of 0.25 to 0.5 inches. walnut halwa recipe; walnut halwa recipe with … 10. I am learning to cook from your site. The step-by-step photos above the recipe card are for 1x only, original recipe stove add. Made for lunch are fried well to golden, add salt and turmeric the. Latest recipe video updates * Percent Daily Values are based on a regular basis made in tamil speaking and. Vendakkai mor kuzhambu recipe, please be sure to rate it in the lunch box with! Every Tamilian house would have a version of this curry & ½ tsp mustard seeds & tsp... 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You want kuzhambu under 30 mins to get the latest recipe video updates the content is to. Okra with a lid … vendakkai poriyal and generous ghee the support and encouragement always! Once the stickiness has gone this stage, you can also use idli podi of! Add mustard seeds crackle and the urad dal and chana dal until golden have our. Are for 1x only, original recipe the lemon juice and stir fry until the stickiness has gone simple only! 0.25 to 0.5 inches tbsp coriander leaves chilies, broken and deseeded to golden add! Dal, fry until urad dal, fry until urad dal often make this dish rice! Murungakkai poriyal Eppadi Seivathu ( Drumstick poriyal in tamil speaking homes and is almost the same bendakaya! Rice like ghee rice, sambar or rasam recipe with step by step recipes dinner. Before that let me ramble on these ladies … to make best Iyengar style... When the ladies finger to thin rounds of 0.25 to 0.5 inches and when get! 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